Description
Loin chops are lean, tender and really tasty. They are cut into thick chops, and they’re meatier than their delicate rib chop counterparts.
Loin Chop
$24.00
Loin chops are cut from the lamb‘s back, directly behind the ribs, running down the spine towards the animal’s hindquarters.
| Weight | 0.8 kg |
|---|---|
| Weight |