Ingredients: Dorper Lamb marinated butterfly leg Method: Heat BBQ plate till hot Turn down burners to low Lightly oil BBQ plate and place leg on Cook each side of 15mins if BBQ has a lid close lid during cooking time. Slice to serve Serves 5...
Maple syrup, garlic and green beans make a wonderful marinade for this slow-cooked shoulder of lamb.
Loved by some and an acquired taste by others. This liver and onion recipe is full of flavour and best served with mashed parsnip – an absolute native of the English terrain.