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Prepared from the Shortloin following the removal of the bones.
Crafted for easy cooking, the loin fillet roll features an outer fat layer that locks in flavour. Ideal for high-heat roasting and grilling.
One of the finest cuts available – Organic Local Northern Rivers Dorper Lamb straight from the farm. Pack of 2
Rump comes from the back of the lamb, and is lean, tender and very flavoursome. Pack of 3.
Chops made from the blade portion of the shoulder. Contains part of the blade bone, rib, and back bone. Pack of 4.